I can not begin to tell you how many amazing tastes that were taken in from the many vendors at the show. The Washington House and Sellersville Theater booth offered a great crab bisque to taste while checking out the upcoming lineup at the Theater.
Pumpernicks and Houlihans both had samplings of their menu that showed why they are popular spots to visit when eating out.
The Texas Roadhouse has it's chili and pulled pork to sample, and the ice cream at Maggie Moos was simply magnificient.
The William Penn Inn highlighted the event for me with a sampling of their desert menu. They had these little deserts shaped like espresso cups with little espresso beans on the top that were absolutely worth the wait in line to get them.
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